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Traditional South Indian Filter Kaapi
3mbeveragequick
There's nothing more fulfilling than a freshly brewed cup of filter coffee, any time of day, for its soothing aroma and smooth texture. The iD Filter Coffee Decoction simplifies the process of preparing a traditional South Indian filter coffee, all the aroma and frothiness minus the fuss.
Ingredients
- Traditional filter coffee decoction
- Milk – 100ml
- Sugar – as required
Method
- 1
Choose your serving pack from 20ml or 150ml (a 150ml pack makes 8 cups of coffee).
- 2
Shake the decoction well before using it. Unscrew the nozzle / tear the sachet.
- 3
Add 20g of the decoction to 100g of milk. Add sugar to your taste and mix well.
- 4
Toss it back and forth between two tumblers to get a smooth texture and rich, frothy flavour.
- 5
Serve hot for the best flavour and aroma.
